Vanilla Protein Baked Oats - Easy and Healthy! (2024)

An easy and healthy Vanilla Protein Baked Oats recipe made in one bowl with protein powder, Greek yogurt and no banana! Make easy high protein baked oatmeal for a great a Vegan, gluten free and low calorie breakfast!

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Vanilla Protein Baked Oats - Easy and Healthy! (1)

Oh my gosh, I just realized after naming this recipe that Vanilla has a double meaning here. A vanilla-flavored protein baked oats recipe, and a simple and basic aka Vanilla recipe!

I am so amused by this right now, I cannot!

Yes these silly and basic things are what fascinate me.

Well back to the recipe now, it’s another one to fuel my love for baked oatmeal and protein powder.

And of course it has to be healthy and easy coz no one want to eat unhealthy or make the effort if they can avoid it right?!

Ingredients for Vanilla Protein Baked Oats

This easy protein baked oatmeal is made with protein powder and a few simple ingredients; No banana and no eggs either!

  • Rolled Oats – I wouldn’t recommend Instant or Quick since they’d get too soggy
  • Vanilla Protein Powder for high protein baked oatmeal, and also replace the sweetener.
    I recommend ProteinWorld Vanilla for this recipe to keep it sugar free.; Use the code HAYLSKITCHEN for a discount.
    Another option would be Quest.
  • Non Fat Greek Yogurt for an extra high protein baked oats recipe, but any other yogurt will also work
  • Egg Whites – Even more protein! This also serves as binder in place of whole eggs for a low fat protein baked oats.
  • Unsweetened Almond Milk or another non dairy or regular milk
  • Baking powder
  • A pinch of Cinnamon; This is optional, but the flavor goes really well.
Vanilla Protein Baked Oats - Easy and Healthy! (2)

How to make this Easy Baked Oatmeal with Protein Powder:

These easy baked oats bars are a one bowl recipe and definitely veru easy to make – mix and bake!

Start with preheating your oven to 350°F.

  1. Combine all the ingredients in a large bowl: rolled oats, vanilla protein powder, Greek Yogurt, egg whites, almond milk, baking powder, and cinnamon.
    Give them a good mix.
  1. Grease a muffin pan with cooking spray or line it with cupcake liners (don’t forget to spray the insides of the liners)
  1. Pour the mixture into a parchment lined laof pan or 5×7” baking pan.
  1. Bake for about 25 minutes.
    The top will be a bit soft and look slightly wet, but don’t over-bake or the center will be too dry.
  2. Don’t forget to let the baked oatmeal cool before you slice, or it’ll be mush.
Vanilla Protein Baked Oats - Easy and Healthy! (3)

To Customize this Easy Baked Protein Oats recipe:

I topped my basic protein baked oatmeal recipe with chopped almonds, but you can add in any mix ins of your choice! Here’s some options that go well:

  • Chocolate Chips or chopped Chocolate (I recommend using a sugar free one; Lakanto is my go-to brand; The code HAYLSKITCHEN gets you a discount)
  • Nuts and Seeds
  • Berries – Maybe blueberries
  • Dried Fruit – Cranberries maybe?

Baked Oats for a Meal Prep Protein Breakfast:

Can you meal prep cooked oatmeal?

Yes, you can definitely store the cooked oatmeal here for a high protein baked oats breakfast recipe.

Store these vanilla protein baked oats in the fridge for about 5 days, for a make-ahead high protein baked oatmeal for breakfast or an easy high protein snack.

To freeze baked oatmeal, cut the protein powder baked oats into bars, wrap in plastic wrap and keep in the freezer in zipper bags. They should last 2-3 months.

Vanilla Protein Baked Oats - Easy and Healthy! (4)

Healthy High Protein Baked Oats for all diets!

Low Calorie and Low Fat

With no butter, milk or sugar, this is a great low calorie protein baked oats recipe.

Make Easy Protein Baked Oats Vegan and Dairy Free

To turn this into a high protein Vegan baked oatmeal recipe, use coconut yogurt and a plant based protein powder; ProteinWorld has a Vegan protein blend as well.

You also want to replace egg whites with 2 flax eggs instead (2 Tbsp flaxseed meal + 6 Tbsp water let rest for at least 10 minutes).

Sugar free

This protein baked oats has no banana and will be perfectly sugar free if you use a stevia sweetened vanilla protein powder.

Gluten Free

Turn this vanilla protein powder baked oats gluten free by using the appropriate oatmeal.

Vanilla Protein Baked Oats - Easy and Healthy! (5)

More Healthy Protein Baked Oats Recipes

  • Nutella Baked Oats – Low Calorie, High Protein
  • Quick 10 Minute Air Fryer Baked Oatmeal with Protein
  • Cinnamon Roll Baked Oatmeal For One
  • Banana Protein Baked Oatmeal Bars
  • Triple Protein Baked Oats for One

Vanilla Protein Baked Oats - Easy and Healthy! (6)

Vanilla Protein Baked Oats – Easy and Healthy!

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Prep Time5 minutes mins

Cook Time25 minutes mins

Total Time30 minutes mins

Servings: 5 bars

Calories: 165kcal

Course: Breakfast, Post-Workout

Cuisine: American

An easy and healthy Vanilla Protein Baked Oats recipe made in one bowl with protein powder, Greek yogurt and no banana! Make easy high protein baked oatmeal for a great a Vegan, gluten free and low calorie breakfast!

Ingredients

  • cup Rolled Oats, 112g
  • scoop Protein Powder, about ½ cup, 45g
  • ½ cup Non-fat Greek Yogurt, 112g
  • ½ cup Unsweetened Almond Milk, or other
  • 2 Egg Whites, about 66g
  • 1 tsp Baking Powder
  • ½ tsp Cinnamon, Ground
  • 3 Tbsp Chopped Almonds, optional, 21g

Instructions

  • Preheat oven to 350°F, and line an 8½” x 4″ loaf pan with parchment paper, leaving an overhang (or grease).

  • In a large bowl, combine all the ingredients – oats, protein powder, Greek yogurt, almond milk, egg whites, baking powder and cinnamon.

  • Pour mixture into prepared dish and flatten with back of a spoon or spatula.

    Top with chopped almonds or other toppings.

  • Bake for 25 minutes until center is just set. The top will be slightly wet in the middle, but that’s expected. Cooking longer will make the oats dry on the inside.

  • Let cool for about 10-15 minutes, remove from pan using overhang, and let cool completely.

  • Slice into bars and enjoy!

Notes

Storage:

  • Fridge: 5 days in an airtight container. Reheat in microwave on high for 30 seconds – 1 minutes until warmed through.
  • Freezer: 2-3 months individually wrapped in plastic wrap and placed in a freezer bag, or in an airtight container.

Product Recommendations:

Nutrition:

  • Servings: 5 bars | Serving size: 1
  • Calories: 165kcal
  • Fat: 4.1g | Saturated fat: 0.2g
  • Carbohydrates: 17.9g | Fiber: 3.6g | Sugar: 1.2g
  • Protein: 14.5g
Vanilla Protein Baked Oats - Easy and Healthy! (2024)

FAQs

Can you bake oats and protein powder? ›

Protein Powder: You'll see a majority of recipes for baked oats include protein powder since it adds protein to the breakfast meal. I use plant-based Four Sigmatic, which has a great texture to add to any baked oats. It's not gritty, grainy, or sandy.

Is it OK to eat baked oats everyday? ›

Oatmeal's high fiber content and prebiotic qualities may benefit your body in more ways than one. Making oatmeal a regular part of your menu can potentially lower your disease risk, help your gut health thrive, make bowel movements easier and keep you feeling fuller for longer.

Is oatmeal with protein powder healthy? ›

Starting your day with a high-protein meal also helps slow down the digestion of carbohydrates, leading to a more even release of sugar into the blood for prolonged energy. Adding protein to oatmeal could also be the key to improved exercise performance.

Are baked oats as healthy as overnight oats? ›

The intensity of heat while cooking is the contributing factor, lower the heat better the nutrient availability. When you soak the oats overnight, it's almost like you're cooking them, but the process is much longer and slower, and it's done without heat. Hence, it is more nutrient rich than cooked version.

Is it OK to bake protein powder? ›

The cooking of protein powders has the same results as the cooking of all types of proteins: the nutritional values remain the same. With cooking, therefore, the quality of the proteins does not change and the nutritional properties do not change. The only aspect that can be slightly modified is their digestibility.

Why do people add protein powder to oats? ›

While some folks swear by adding an egg, those living a plant-based lifestyle can get their 30 grams with a scoop (or two) of protein powder. In addition to adding some muscle-building power to your morning, Bites of Wellness says that adding protein powder gives oatmeal a creamier texture.

Is there a downside to eating oatmeal? ›

Oats can cause gas and bloating. To minimize side effects, start with a low dose and increase slowly to the desired amount.

Can I eat oatmeal 3 times a day and lose weight? ›

Oats come with a number of health benefits, weight loss included. Did you know that you can eat oats for all three meals of the day in order to lose weight? That is because oats are rich in satiating fibre, which prevents hunger pangs and eliminates the need for you to snack between meals.

Is baked oats healthy for weight loss? ›

"This type of fiber is particularly good for feeling satisfied after your breakfast for longer, making oats a great option if you're trying to lose weight but are often hungry."

How much protein do I need a day? ›

How much protein do you need? Anywhere from 10% to 35% of your calories should come from protein. So if your needs are 2,000 calories, that's 200–700 calories from protein, or 50–175 grams. The recommended dietary allowance to prevent deficiency for an average sedentary adult is 0.8 grams per kilogram of body weight.

What flavor protein powder is best in oatmeal? ›

The best protein powder flavors

With cinnamon, vanilla or cocoa, they will always taste good. Although this may sounds boring, plain oats are my still favorite.

What not to add in overnight oats? ›

As Best points out, "some of the worst ingredients that are mistakenly added to healthy overnight oat recipes include chocolate sauce, sugar, syrup, and dried fruit."

Which is better overnight oats or baked oats? ›

Additionally, overnight oats retain more of their natural nutrients since they are not exposed to high heat during the cooking process. Cooked oats, on the other hand, have a higher glycemic index compared to overnight oats. This means they may cause a more rapid increase in blood sugar levels.

Is oatmeal better at night or in the morning? ›

Before Bed: A Restful Choice

If you experience difficulty falling asleep or have restless nights, a small serving of oatmeal before bed may help improve your sleep quality. Oatmeal contains tryptophan, an amino acid that aids in the production of serotonin, a hormone that promotes relaxation and sleep.

Can you heat protein powder in oatmeal? ›

Instead of adding your protein powder to your oats, mixing in liquid (water, milk or alt milk), and then heating, may we suggest cooking your oats in the liquid and, once it's been removed from the heat, stirring in your protein powder.

Do you put protein powder in oats before or after microwave? ›

If you want an extra high-protein bowl of oatmeal, you can add protein powder. Do not add the protein powder before cooking the oats in the microwave. Cook the oats in the microwave and then stir in the protein powder immediately after cooking while it's still hot.

Can you substitute protein shakes for milk in baking? ›

If you already have an arsenal of recipes, look for places to incorporate even more protein: In baking recipes (muffins, cupcakes, pancakes, cookies, etc) replace milk and sweetener with a protein shake.

Can you cook oatmeal in a protein shake? ›

Oats can be added to your shake raw or cooked with little preparation needed. Both oats and protein powder are easily mixed using water, milk, or juice. If you're looking for some healthy fats, you may add avocado and peanut butter into the mix.

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