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Get your pumpkin martini on! This boozy Fall drink that tastes like pie will be a favorite this season!
Fall is finally here, and I don’t know about you but I could use a very large co*cktail. Since it’s 5 o’clock somewhere, I insist that you stop whatever you are doing, grab some ingredients, and make this immediately.
Pumpkin flavored everything is available right now, and honestly, there are plenty of things that should NOT be made with pumpkin. I’m looking at you, pumpkin soda and spiced pumpkin rice Krispie treats!!
This recipe combines whipped cream flavored vodka, cinnamon schnapps, pumpkin spice liqueur and some half n half to make it creamy and delicious.
There is no pumpkin puree in this drink. We’re really talking about the pumpkin spice flavor, vs actually being full of vegetables. Sorry, purists and those thinking they could call this healthy. It’s, um, not.
If you MUST have pumpkin in your drink, try out my Pumpkin Spice Latte that I recently posted (you could totally booze that up!)
While this is essentially a vodka martini with ADDED flavors, you could make this your own very easily. There are lots of pumpkin cream liqueur brands available to buy right now, my favorite is the one I can FIND. The same goes for vodka. I love the whipped cream vodka (it goes awesome in this orange creamsicle martini), but vanilla vodka will work well too.
Seriously, don’t go hunting down a specific brand of pumpkin liqueurs. You need a pumpkin spice martini TODAY, not in several weeks when you track down the brand I used. Heck, you could just use Irish cream, add a little pumpkin pie spice and you’d be FINE.
Kylee’s Notes
Garnish ideas
Use candy corn or a cinnamon stick! Or keep it simple and add whipped cream and a little nutmeg or cinnamon over the top.
Whipped cream is optional, of course – but soooo good!
Hot tip: Quadruple the recipe and make in a pitcher and serve to a group of friends (or yourself).
How to make this Pumpkin Spice Martini recipe
Scroll for Recipe
The full list of ingredients, quantities and instructions can be found in the printable recipe card below.
- In a co*cktail shaker or small pitcher add ice, vodka, cinnamon schnapps, pumpkin spice liqueur, half and half and nutmeg,
- Place the lid on the shaker and shake until well mixed (or just stir really well in the pitcher)
- Pour into glass and top with whipped cream, and/or a sprinkle of cinnamon, nutmeg, or shaved chocolate.
- Devour.
- Make another.
- Devour that too.
More delicious drinks:
- Orange Creamsicle Martini. Get your drink on with this yummyOrange Creamsicle Martini. An adult version of an Orange Julius, and sodarn good!
- Moscow Mule. Cool off on a hot summer day with this Classic Moscow Mule recipe. Simple, fresh ingredients make this amazing fast and easy to make!
More Fall co*cktails
- Slow Cooker Spiked Apple Cider (from Cheesecurd in Paradise)
- Hot Buttered Rum Mix (from Tastes of Homemade)
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Pumpkin Martini
5 from 3 votes
Get your pumpkin martini on! This boozy Fall drink that tastes like pie will be a favorite this season!
Author: Kylee Ayotte
Print Rate
Prep Time: 5 minutes minutes
Total Time: 5 minutes minutes
Yield: 1 martini
Ingredients
- 4 oz. Whipped Cream Vodka
- 1 oz. Cinnamon Schnapps or (cinnamon liqueur)
- 1 oz. Chocolate Pumpkin Spice Liqueur
- 2 oz. Half and Half
- ½ tsp nutmeg
Optional:
- Whipped Cream or sprinkle with nutmeg or cinnamon
Directions
In a small pitcher or co*cktail shaker, add ice, vodka, cinnamon schnapps, pumpkin spice liqueur, half and half and nutmeg,
Shake or stir until well mixed.
Pour into glass and top with whipped cream, and/or a sprinkle of cinnamon, nutmeg, or shaved chocolate.
Devour.
Make another.
Tried this recipe? Tag me!Mention @kyleecooks or tag #kyleecooks!
Nutrition Facts
Calories: 542kcal | Carbohydrates: 27g | Protein: 2g | Fat: 7g | Saturated Fat: 4g | Cholesterol: 21mg | Sodium: 27mg | Potassium: 74mg | Sugar: 25g | Vitamin A: 201IU | Calcium: 60mg
Disclaimer
Nutritional information is an estimate and provided to you as a courtesy. You should calculate the nutritional information with the actual ingredients used in your recipe using your preferred nutrition calculator.
About Kylee Ayotte
I am a born and raised New Zealander (a Kiwi), now living in Phoenix, Arizona. I’m happily married to the love of my life – a hot American boy I met while traveling the world. I’m a mama to 2 awesome little boys and love red things, rugby, cheesecake, and bacon. Mmmmm. Bacon. Read More
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Comments
Sally says
This recipe looks amazing! I always trust Kylee for the best quality recipes. Can’t be wasting alcohol in this household so I am going with this recipe for this holiday season!
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